Another glorious week here in old Colorado. The little varmint didn’t see his shadow, so maybe that explains the 50 degree weather all week.
Animals turn Humans into clowns. Babies seem to have that ability as well.
In other news, we visited The Source last week to check out the future digs for a variety of local artisans, but specifically Crooked Stave.
An update can be found HERE. We’ve extremely excited about this new venture and we’ll be keeping you updated along the way.
Breckenridge Brewery announced their plans to open an environmentally friendly new brewery, farmhouse, hop farm and more over in Littleton along the Platte River. They plan to break ground in 2013 and open in 2014.
Another very exciting turn of events in our world of CO breweries. Check out their page for the official announcement.
Lastly, congrats to De Steeg and Fate Brewing, who both had successful openings last week. We can’t wait to stop by for a visit and a chance to try your brews.
Grab a beer and let’s toast to Animals, Babies, Crooked Stave, Breckenridge, De Steeg and Fate on an awesome week. Now, sit back, grab your calendar and start planning your weekend. It starts… wait for it… get ready… NOW!
Thursday, February 7th, 2013
Renegade Brewing launches their next wave of cans today! Cans of Elevation Triple IPA and 5:00 Afternoon Ale have been showing up at better beer stores around town all week. To celebrate the release, Renegade’s hosting a party on Thursday from 6 – 10 PM.
Stop by for a pint and grab some cans to-go. Renegade Brewing is located at: 925 W 9th Ave, Denver, CO 80204. 720-401-4089.
Yak & Yeti Head Brewer Adam Draeger has plenty of great options to pick from this week, including a newly tapped Vanilla Porter, brewed with real Madagascar vanilla beans.
Tune in next week, when Adam taps a Bock, Cherry Porter and Red Hots Wheat, his special Valentine’s Day brew made with Red Hots candies. Yak & Yeti is located at: 7803 Ralston Rd, Arvada, CO 80002. 303-431-9000.
Friday, February 8th, 2013
Dry Dock Brewing in Aurora has your firkin fix this week. Stop by and try this week’s Firkin Friday release, which is a Lavender Dark Saison.
Tapping at 3 PM. Dry Dock Brewing is located at: 15120 E Hampden Ave, Aurora, CO 80014. 303-400-5606.
Down South at Rockyard Brewing in Castle Rock, Jellyman’s got a 4.5% ABV Ginger Ale made with “fresh ginger, French oak and a tin of ginger Altoids”. This one’s called “NOT MARIANNE”. See if you can figure out the connection between the name and the beer.
Tapping at 4 PM. Rockyard Brewing is located at: 880 W Castleton Rd, Castle Rock, CO 80109. 303-814-9273.
Parry’s Pizza is hosting “Firkin Right Friday” and tapping some Barrel-Aged West Coast IPA from California’s Green Flash Brewing on Friday at 4 PM. Love this beer. To see a Green Flash firkin in CO is a rare treat. Get some.
Parry’s Pizza is located at: 9567 S University Blvd, Highlands Ranch, CO 80126. 303-683-0600.
Still not enough firkins fir ya? Then get the firk over to High Hops Brewery and Hop Farm in Windsor for their Inaugural Firkin Fest. Look for 14 taps to be pouring, plus special one-day only firkins, food and live music. The beer starts flowing at noon.
High Hops Brewery is located at: 6461 Hwy 392, Windsor, CO 80550. 970-674-2841.
Our Mutual Friend Malt & Brew will tap their new Weizenbock on Friday at 7 PM.
7% ABV, 31 IBU’s. Stop by and check out one of Denver’s newest breweries. Our Mutual Friend is located at: 2810 Larimer St, Denver, CO 80205. 720-722-2810.
Saturday, February 9th, 2013
Somewhat quiet Saturday around town this week, so we’re heading to California for the Inaugural San Diego Brew Fest and a visit to some of our favorite West Coast breweries like Lost Abbey and Stone. Keep an eye on the Facebook Page for updates. We’ll have a full report next week.
In the meantime, get your brew news fix with our friends Turk and the Gubna on the Colorado Craft Beer Show.
This week, they’ll be joined in the studio with Brian Hutchinson, who formerly brewed at Mountain Sun and is now brewing at Cannonball Creek Brewing Company, which just opened in Golden last month. They’ll also have David Zuckerman and Dan Weitz from Boulder Beer in the studio. Tune into the Colorado Craft Beer Show on AM 760 from noon – 2 PM on Saturday.
Odell will release Amuste at the brewery on Saturday. This is an “Imperial Porter aged in oak wine barrels accented with juice from Tempranillo grapes grown on the Western Slope of Colorado”.
Pick up a bottle to-go and stick around for a glass at the brewery. Sales will begin at 11 AM, with live music at 4 PM. This should hit local shelves very soon, so keep an eye out. Odell Brewing is located at: 800 E Lincoln Ave, Fort Collins, CO 80524. 970-490-9070.
Copper Kettle Brewing Company is bringing back their Smoked Porter this weekend.
Tapping at noon, food truck at 4 PM and live music at 6 PM. Copper Kettle Brewing Company is located at: 1338 S Valentia St, Denver, CO 80247. 720-443-CKBC.
Don’t forget this week’s German lesson with Bill Eye from Prost Brewing.
Hey, if you’re going to learn a foreign language, you better at least know how to speak Beer. Thanks Bill! Prost Brewing is located at: 2540 19th St, Denver, CO 80211. 303-729-1175.
Pliny the Younger Update
The Pliny’s been raging this week out at Russian River Brewing in Santa Rosa, CA.
No word yet on when we’ll see kegs around town, but we should have some information at some point next week. Stay tuned!
Dark Lord Day 2013
Speaking of hyped, big beers. Dark Lord Day 2013 is coming. Last week, Three Floyds Brewing unveiled a new logo for their über popular Russian Imperial Stout. I guess they ran out of different colors of wax, so it was time to change the label in order for us beer nerds to differentiate between the vintages.
Looks pretty sharp. And angry! There are rumors that Three Floyds will move this year’s event to a location away from the brewery, in order to better accommodate the crowds. We’ll keep you posted with updates as we get ’em.
That’s it for this weekend.
Well, we survived the “apocalypse”. Good job people. I’m proud of you.
We went from “the end of the world” right into “the most wonderful time of the year”. Yep, Christmas is here. I hope everyone enjoyed the holiday. Did you see our recent post about some of the more complex and unique Christmas brews on the market? Be sure to check it out HERE and feel free to share your favorites on our Facebook page.
It’s a pretty quiet week in the world of beer. I’m off work for a few days, so it’ll be a quick update. After all, I’ve got pirate ships and talking puppies to play with.
Friday, December 28th, 2012
Down at Rockyard Brewing in Castle Rock, Jellyman’s releasing “Ball Dropper” for this week’s Deviation. This is an Eis’d Belgian Red Dark Strong. Jellyman describes this as “truly a fine ale for a world that was supposed to END! 11% ABV. Think dark fruit and molasses meets good ole funk!”
Tapping at 4 PM. Rockyard Brewing is located at: 880 W Castleton Rd, Castle Rock, CO 80109. 303-814-9273.
Dry Dock Brewing has a Raspberry Brown Ale ready to roll out for Firkin Friday.
Head over and grab a pint at 3 PM & 7 PM. Dry Dock Brewing is located at: 15120 E Hampden Ave, Aurora, CO 80014. 303-400-5606.
Saturday, December 29th, 2012
Turk and the Gubna will be broadcasting live from Arvada Beer on Saturday. That’s right, stop by for a pint and catch the Colorado Craft Beer Show for their monthly broadcast in old town Arvada.
Even if you can’t make it out to Arvada Beer for the live broadcast, be sure to tune into AM760 at noon to catch all the latest brew news. Arvada Beer is located at: 5600 Olde Wadsworth Blvd, Arvada, CO 80002. 303-467-2337.
Over on the FM side, Gary V’s back with American Craft Beer Radio.
He’ll be broadcasting live on Saturday at noon from the Dry Dock Brewing Company in their barrel room. Tune into 102.3 FM at noon to get the latest updates in the world of craft beer. Dry Dock Brewing is located at: 15120 E Hampden Ave, Aurora, CO 80014. 303-400-5606.
Copper Kettle Brewing Company’s releasing their Winter Spiced Ale on Saturday at noon.
Guess two out of the three spices used in the recipe and you’ll win a free growler! Copper Kettle Brewing Company is located at: 1338 S Valentia St #100, Denver, CO 80247. 720-443-CKBC.
Monday, December 31st, 2012
Denver’s Renegade Brewing will tap their Black Gold on New Year’s Eve at 6 PM.
This is the annual release of their peanut butter stout. Don’t miss out on this tasty, sweet stout. Tapping’s at 6 PM. Renegade Brewing is located at: 925 W 9th Ave, Denver, CO 80204. 720-401-4089.
Prost Brewing’s having a New Year’s Eve Party. For $23.15, you’ll get plenty of Prost Bier, a toast at midnight, German buffet and party favors.
The party starts at 7 PM. Prost Brewing is located at: 2540 19th Ave, Denver, CO 80211. 303-729-1175.
Just down the street, Denver Beer Co. has their own New Year’s shindig planned.
They’ll have plenty of tasty brews flowin’ along with a firkin of Chocolate Graham Cracker Porter at midnight. Denver Beer Co. is located at: 1695 Platte St, Denver, CO 80202. 303-433-2739.
We’ve got some great new brews hitting right now. This week we had Elevation’s Downpour Imperial Red Ale show up in the Denver area.
This is a 7.5% ABV hop-forward red.
Also hitting right now is Ska’s Vinifera Stout.
Vinifera Stout is an 8% ABV, oak aged foreign style stout brewed with Malbec grapes.
That’s it for the Weekend Beer Buzz. Have a great weekend and be safe on New Year’s Eve.
Beer News! Beer News! Get Yer Beer News Here! We’ve got a million-and-one things to talk about in the beer world and there’s no time to lose. In fact, this monster update is sooo big, I’m cutting this sucker in half. So here’s part 1. Ready, Set, Go!
First up, we’ve got lots of new brews and brew labels to talk about.
Dry Dock Brewing in Aurora just released Bligh’s Barleywine. Daddy snagged one Sunday morning during the release at the Brewery. I briefly spoke with one of their in-house distributors and he said bottles will begin hitting local stores on Monday.
Such a great beer. We popped a ’11 at the release and it’s drinking nicely as well. Although, I think I prefer it fresh. Just my opinion. Either way, get some. It’s tasty. This is going for $20 / 22oz. this year.
Renegade Brewing in Denver is hooking up with the Mobile Canning Unit again to bring you the very bestest, freshest and tastiest of canned goodness. Their Ryetous IPA hit cans earlier this year and has done so well, they’ve decided to introduce Elevation Triple IPA and 5:00 Afternoon Ale in cans as well.
The 11% ABV, 100 IBU, Elevation Triple IPA is a hopheads delight, while 5:00 Afternoon Ale is a 5% ABV blond, session-ale. Look for these to hit local stores in the very near future.
AC Golden is gearing up to release Ctayt, their Russian Imperial Stout that took a bronze medal at the Great American Beer Festival this year. This bad boy spent over a year in Stranahan’s Whiskey Barrels before it was put into bottles.
Look for 750 mL’s to hit a few select stores around the Denver area later this month. This won’t last long, so get out and grab one when it hits.
Out of Poncha Springs, Elevation Beer Company has not 1, not 2, but 3! great beers lined up to release in the upcoming winter months. Downpour, an Imperial Red Ale should be out any day now.
Hop Heads will want to grab one of these for the hops, grapefruit and pine notes that dominate this one.
Elevation also has an Imperial Stout lined up to release later this month, called Oil Man, an 11% ABV brew that was aged in Bourbon Barrels from Breckenridge Distilling. Elevation Co-Founder Xandy Bustamante said they’ll be “blending Oil Man next week so it should be out in time for Christmas”.
This one has hints of coffee, chocolate and bourbon throughout and will be just what you’ll want after a day on the slopes. Or after snowball fights and making snowmen, for the baby daddy’s out there.
Looking into next year, Elevation plans to release Señorita, a Horchata Imperial Porter. I’ve only been able to try a handful of beers from Elevation, but the Apis IV Quad quickly became one of my favorite beers of 2012 and these guys know how to make great beer. I feel confident telling you these should be on your radar. All of these beers will be released in bottles throughout the Denver area.
Up in Fort Collins, Odell Brewing also has something crafty up their sleeves. They’ll be releasing Lugene Chocolate Milk Stout on January 6th at the brewery and featuring it at the Big Beers, Belgians and Barleywines Festival in Vail on January 12th.
This will be released in their 10 state distribution range in 4-packs.
Also, keep an eye out in the coming months for Amuste, a Wine Barrel Aged Imperial Porter.
Amuste is brewed with Colorado Tempranillo grapes and will debut in 750mL bottles next year. This has my interests… Hmm, grapes and wine barrels for a porter. Yeah, I’ll be looking to track one down.
While we’re talking about our friends up in the Fort, New Belgium should be releasing my favorite beer from their Lips of Faith series before too much longer. Their 2013 La Folie should hit stores during the first part of next year.
Keep your eyes out. Sour heads stock up! Mr. and Mrs. Insane really love this one.
Speaking of sours, Crooked Stave is working on bottling several of their beers this week. Some are exclusive to Cellar Reserve members, while others will be available for sale in the tap room. L’Brett d’Or was bottled this morning!
L’Brett d’Or is a 100% Brettanomyces fermented, dry-hopped, golden sour that was aged for 18 months in french oak barrels with Lacto and Pedio. I love, love, love this beer. 375mL bottles will retail for $11.
Great Divide Brewing also has two new seasonals ready to roll in 2013. Look for HeyDay, a Belgian-style White Ale and Orabelle, a Belgian-style Tripel.
Both should hit in 6-packs during the first quarter of 2013. They’ll be replacing Samurai and Wild Raspberry Ale.
That’s it for now. Lots and lots and lots of great stuff. Some for now, some for later. Stay tuned for Part 2, later this week. Happy hunting friends!
First off, Happy Birthday to Renegade Brewing Company!
They recently celebrated their first anniversary by hosting a big party on July 7th. During the event, they treated fans to several barrel-aged and vintage beers and also introduced the canned version of their flagship beer, Ryeteous IPA. Ryeteous IPA is a rye-based American IPA that kicks it up to 60 IBU’s and packs a 7% ABV.
I dig cans. A lot!, but that’s an article for another day. This is Renegades’ first venture into the world of cans and I’m pretty excited about it. I was able to track down a 4-pack of 16 oz. cans for $11.
I pour my Ryeteous IPA from its’ 16 oz. can into a nonic pint glass. The beer pours a clear, orange, almost amber color, with a two-finger, creamy white head. There’s a steady, moderate flow of carbonation that streams towards the top of the glass.
I inhale to get my first impression. Hop notes flood my nostrils and I’m transported to an enchanting state of tasty, lupulin zen. There’s a bit of citrus, combined with a generous dose of pine and earthy hops. It’s not a hop bomb by any means, but these hops aren’t afraid to jump up and make you take notice either. In the back, there’s some sweet caramel mixed in, along with malt and bread.
Time to get it on and take a sip. The bitter hops slide down my throat waaaaay too easily. It’s hoppy, but again, not overly bitter. It’s balanced quite well with the caramel notes and plenty of rye. I like the rye aspect of this beer. In fact, this makes me picture a bitter slice of bread. I only wish my sandwiches could taste this good… As I sip on it, I notice that its’ leaving behind some stringy spider webs and lacing along the inside of the glass.
The mouthfeel is creamy, albeit on the thinner side, but for a beer that’s packing 60 IBU’s and a 7% ABV, it’s surprisingly smooth. There’s just a moderately bitter finish that lingers in the back of your throat. It just teases you in between sips, making you want another taste of this yummy brew. Eventually, you have to give in and answer this sirens’ call.
I could drink a few of these on my back deck on a warm summer day. Actually, I’m pretty sure I’ll be drinking a few of these on the back deck later today. Ryeteous IPA is a winner for me and I’m excited to see another local brewery getting into the canning scene. I admittedly don’t make it out to visit all the breweries around town as much as I’d like. Some days, it feels like work, family, sleep, repeat and there’s only so many hours in the day. But with cans and growlers, I can enjoy new beers from new(er) breweries in the comfort of my own home.
Thanks Renegade for getting your cans into my hands. If you want to track some down, check out Libations, Mondo Vino, Mr. B’s, Highlands Wine & Liquor and other better beer stores in the area. Ask the beer buyers at your favorite stores for it and make them take notice. If you can’t find it right away, try to be patient. The first canning yielded right around 100 cases or 2400 cans. Not nearly enough for all of Colorado’s faithful, beer loving citizens, but fear not, more is on the way.
Renegade Brewing Company is located in the Art District on Santa Fe: 925 W 9th Ave, Denver, CO 80204. 720-401-4089.
Hey everybody! Hope you had a fun and safe Independence Day. I know many of you are probably taking advantage of the mid-week holiday and enjoying a nice, loooong weekend. Many of my favorite breweries either closed early or were closed all together on the 4th, but are gearing up for a busy weekend. You ready?
Kick it off over at Dry Dock Brewing for their weekly Firkin Friday. This week’s release is a Kona Coffee Milk Stout.
Dry Dock’s Milk Stout is solid and I know Walt worked some magic with this coffee’d version. I’m going to try to hit this one up and so should you. Tapping is at 3 PM. Dry Dock Brewing is located at: 15120 E Hampden Ave, Aurora, CO 80014. 303-400-5606.
Breckenridge Brewery is turning 22 this weekend! Wow! There’s not too many craft breweries that have been pumping out beer for 22 years. Congrats guys! To celebrate, there’s a Pig Roast / Concert / Beer Drinkin’ Throwdown on Saturday, July 7th from 11 AM – 6 PM.
The Colorado Craft Beer Show will be broadcasting live from Breck’s Anniversary Party.
Turk will have Tebo sitting in for The Gubna again this week. Plan on lots of updates from the Breckenridge crew, plus visits with Brian O’Connell from Renegade Brewing, Boone from Bristol Brewing and Virgil from Illegal Pete’s. The show airs live on AM 760 from noon – 2 PM. Breckenridge Brewery is located at: 471 S Kalamath St, Denver, CO 80204. 800-328-6723.
Over on the FM side, American Craft Beer Radio, will be broadcasting live from Backcountry Pizza and Tap House up in Boulder, CO. Gary V will be hittin’ the waves on Saturday at noon. Keep your ear on 102.3 FM for giveaways and beer news. If you can make it over to Backcountry, they’ll treat you to happy hour pricing from 11-2.
Backcountry Pizza and Tap House is located at: 2319 Arapahoe Ave, Boulder, CO 80302. 303-449-4285.
Copper Kettle Brewing is releasing another round of deliciousness this weekend. This Saturday, July 7th, the tap lines will be graced with this year’s batch of German Altbier. A nice blend of malt and hops round out this highly drinkable, German-style brew.
They’ll be joined by Reetz Treats at 5 PM, who’ll be bringing an assortment of sweet, yummy morsels to pair with this and other Copper Kettle beers. The tapping is at noon. Copper Kettle is located at: 1338 S Valentia St #100, Denver, CO 80247. 720-443-CKBC.
Up in Boulder, Twisted Pine is ready to release the next installment in their Artisan Ale Series. For July, they’re releasing Hoppy Girl, an 8% ABV, 70 IBU, IPA infused with hibiscus and jasmine. 750’s will go on sale at the brewery on Saturday, July 7th from noon – 9 PM.
Kate Medlin, who designed the label art, will be on hand to sign bottles. Twisted Pine Brewing is located at: 3201 Walnut St. Ste A, Boulder, CO 80301. 303-786-9270.
Sour Freaks, listen up! It’s Sour Month over at the Rackhouse Pub. This week will see Dry Dock’s Apricot Sour and Grand Teton’s Snarling Badger (Berliner Weisse) hitting the tap lines. Looking towards next week, keep an eye out for AC Golden’s Rackhouse Blend and Dry Hopped Sour, Avery Immitis and Crooked Stave’s Petite Sour.
There’s a lot of special sour treats to watch for over at the Rackhouse Pub in July. This event runs all month long and I’ll keep you updated with everything they’ll be putting on the tap lines. Rackhouse Pub is located at: 208 S Kalamath St, Denver, CO 80223. 720-570-7824.
TRVE Brewing picked up a Buffalo Trace barrel earlier this week.
A hint of things to come? They must have gotten smoked on their opening week, as they had to close for a few days to catch up and make more beer. Don’t worry, they’ll be ready for you this weekend. TRVE Brewing is located at: 227 Broadway #101, Denver, CO 80203. 303-351-1021.
Lastly, Prost brewed their first batch of beer this week! Bill brewed up his Weißbier on Tuesday.
Still no firm opening date, but they’re getting closer. Prost Brewing is located at: 2540 19th St, Denver, CO 80211.
That’s all I got! Hope you guys get out and try some great beer this weekend. Click “Like” on our Facebook page to stay up-to-date on all the latest updates, events and beer news in Colorado and around the globe.
Wow, what a week. It’s been a little tough to take around here. High temps and wildfires up and down the front range. I hate to be a downer, but I’ve got some good friends being affected by this and I think we’re all just ready for a nice, long rain shower (minus the lightning)…
If you read this blog with any regularity, you know that I like to get you pumped for the weekend with a rundown of everything happening around town. It just feels a bit “off” this week. I’m going to keep it short, hit the highlights and hope for better conditions next week. These fires have hit us hard and I’m just feeling “funny” about the beer scene this week.
Dry Dock’s got their weekly “Firkin Friday” coming up on June 29th. This week is a Roasted Almond Brown Ale. Tapping is at 3 PM.
Dry Dock Brewing is located at: 15120 E Hampden Ave, Aurora, CO 80014.
Maggie Smith’s Irish Pub is tapping a keg of Firestone Walker’s Parabola on Friday, June 29th at 5 PM. Parabola is a 12.5% ABV, barrel aged, Russian Imperial Stout and it’s an amazing beer.
Bottles hit the state a few months ago and it didn’t take more than a few days to sell out. If you missed out or just want to try it on draft, be sure to hit up Maggie Smith’s. They’re located at: 6631 S Peoria St, Centennial, CO 80111. 303-999-2010.
Renegade Brewing is turning 1 this weekend!
They’ll be throwing down on Saturday, June 30th from noon – 10 PM with all sorts of tasty brews. Look for Elevated Wood, a Bourbon Barrel Aged version of Elevation (their Triple IPA!) and special vintage brews like Hammer and Sickle (Russian Imp. Stout), Radiator (Winter Warmer) and more!
Stick around for live music, food trucks and the kickoff of their first canned beer, Ryetous IPA.
Renegade Brewing is located at: 925 W 9th Ave, Denver, CO 80204. 720-401-4089.
Don’t forget to turn your radios on this weekend. American Craft Beer Radio will be broadcasting live from Echo Brewing in Fredrick, CO. Get the latest updates on what’s going on up there at this new brewery. Gary will be joined by Elizabeth Kegan from Firestone Walker Brewing. Get your phones ready as he’s got some giveaways too.
American Craft Beer Radio is on 102.3 ESPN Radio at noon on Saturday.
On the AM side, Colorado Craft Beer Show will be doing their monthly broadcast from Arvada Beer Company. They’ll be joined by David Parry from Parry’s Pizza and the gang from The Beer Drinker’s Guide To Colorado.
The Colorado Craft Beer Show is on AM 760 from noon – 2 PM.
Bottles, bottles, bottles! Lots of fun stuff showing up on shelves this weekend.
River North Brewery has two, barrel-aged releases this weekend. Whiskey Aged J. Marie Saison and Unified Theory Oaked Imperial Wit will be going on sale at the brewery today. There will also be a small amount of bottles showing up at select stores in the Denver Metro area.
251 bottles, first come, first served. River North Brewery is located at: 2401 Blake St, Denver, CO 80205. 303-296-2617.
The freaks at Stone also have some new beers hitting shelves right now. Be on the lookout for Smoked Porter with Vanilla Beans and Smoked Porter with Chipotle Peppers. They’ve made these beers before, but until now, it’s only been in kegs and in very limited amounts. This is your first chance to get grab them in a bottle. Look for 120z. bottles to sell for right around $4.00.
They’ve also hit us with their 10th Anniversary of Ruination IPA. This already amazing beer got pumped up with double hops for this special batch. This beast clocks in at 10.8% ABV, 110 IBU’s and will be selling for $8.00 / 22oz. bomber.
TRVE had their official Grand Opening earlier this week and from what I hear, the turnout was great. I visited them and blogged about them twice this month and there are plenty of details about TRVE here.
I also hear that Hogshead Brewery will be opening their doors tomorrow. These guys will be pouring 3 English style beers. Look for Chin Wag – a Red ESB; Lake Lightening – Summer Ale and Gilpin Black Gold – a chocolate, roasted nut brown.
Hogshead Brewery is located at: 4460 W 29th Ave, Denver, CO 80212.
Lastly, Chad’s packing his bags, barrels and brewhouse up at Crooked Stave in Fort Collins and headin’ South to his new digs down in Denver.
I can’t wait to visit his new place.
That’s it folks. Have fun this weekend, be safe and pray for rain!