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Weekend Beer Buzz 01/24/2013

The weekend’s nearly here.  Big weekend of beer, combined with a beautiful forecast.

The Kool-Aid Man always knows the right words to say.  Chicks dig the big guy too.

Oh, before we get started, Mile High Wine & Spirits deserves a HUGE shout out for bringing De Dolle Stille Nacht back to Colorado.  Yep, the bestest ever xmas beer made a return appearance in our great state last week.

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I don’t know how Andre does it, but he does.  Keep on, keeping on my friend.  The Reserva lasted about 11.3 seconds, so don’t waste your time calling to get a bottle.  I don’t know if he’s got any Stille Nacht left.  He shouldn’t.  If I had made it over, he wouldn’t.  But either way, I applaud Andre and his beer department for continuing to track down the very best offerings from around the globe. If you haven’t checked them out yet, make it a priority.  They care about bringing the very best beers to Colorado.  Mile High Wine & Spirits is located at: 435 S Vance St, Lakewood, CO 80226. 303-936-0272.

Right Now

Crooked Stave has a killer menu every week and they’re at it again with this great lineup.

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Crooked Stave Artisan Beer Project is located at: 1441 W 46th Ave, Unit 19, Denver, CO 80211.  720-508-3292.

Get over to Yak & Yeti sometime soon for a chance to try some of Head Brewer Adam Draeger’s awesome creations.  Right now, he’s got everything from a Chipotle Porter to a Oaked IPA, the latest release in his Haunted Series.

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Yak & Yeti is located at: 7803 Ralston Rd, Arvada, CO 80002.  303-431-9000.

Friday, January 25th, 2013

Dry Dock Brewing Company will tap a Maple Smoked Porter at 3 PM for this week’s Firkin Friday release.

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Dry Dock Brewing is located at: 15120 E Hampden Ave, Aurora, CO 80014.  303-400-5606.

Jellyman’s got “The Honey Bird” lined up for this week’s Deviation.

This is a 6% ABV filtered American Wheat Braggot.  Look for a mead and malt nose, nicely balanced flavor and big time drinkability.  Tapping at 4 PM.  When it’s gone, it’s gone, so leave work a little early and get on over for this one.  Rockyard Brewing is located at: 880 W Castleton Rd, Castle Rock, CO 80109. 303-814-9273.

As for us, we’ll be attending the Winter Brew Fest at Mile High Station on Friday.

It sold out earlier this week, but I hope to see some familiar faces in attendance.  More than 40 breweries will be pouring including Elevation, Firestone Walker, Oskar Blues and Stone.  Doors open at 6 PM for VIP and 7 PM for GA.  Mile High Station is located at: 2027 W Lower Colfax Ave, Denver, CO 80204.

Saturday, January 26th, 2013

Saturday is stupid.  It’s too big for its’ own good.  Saturday is so bad, it should be in detention.

Over at Falling Rock Tap House, the King’s cleaning out his cellar.

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Owner Chris Black has been digging deep to share some of his cellared treasures with Denver beer geeks and he was kind enough to give us an exclusive sneak peek into what’ll be available.  You want this?  Are you ready?  Me too, but first, a few points I was asked to keep in mind:

– Quantities are LIMITED!  Falling Rock will have a tally board to keep track of what’s available, but when it’s gone, it’s gone.  No cry babies, so get there early if you see something you MUST have.

– Beer must be consumed on-site.  Sorry, but that’s standard CO law.  No growlers, no takeaways, no flasks and no crazy camelbacks to sneak out your beloved beer.  Bring a friend, a wife, a girlfriend, your friend’s girlfriend, your friend’s boyfriend, an enemy, an enemy’s friend or whoever to imbibe with…  Open, share, enjoy, repeat.

– Prices weren’t given to me, but I was told beers “will be at a much lower price than they would be offered at the bar any other time”.

The list below is only about 1/2 of the 60+ different beers that will be available on Saturday.  You’ll have to come by on Saturday to see the full list, but here’s what we know so far:

Beer Year Size
A Le Coq Imperial Extra Double Stout 2003 11.2oz
A Le Coq Imperial Extra Double Stout 2009 9.3oz
Alaskan Smoked Porter 2003 16 oz.
Alaskan Smoked Porter 2006 22oz
Alaskan Smoked Porter 2008 22oz
Alaskan Smoked Porter 2009 22oz
Avery Beast 2004 22oz (Batch #2!)
Avery Beast 2009 12oz
Avery Brabant 2009 12oz
Avery Czar 2003 22oz
Avery Czar 2004 22oz
Avery Mephistopheles 2006 12oz
Avery Mephistopheles 2008 12oz
Avery Samael 2005 12oz
Avery Samael 2008 12oz
Avery Samael 2009 12oz
Bridgeport Old Knucklehead 1997 12oz
Carnegie Porter 1997 8.8oz
Full Sail Black Gold Imperial Stout 2008 750ml
Full Sail Old Boardhead 2003 22oz
Gale’s Prize Old Ale 1999 9.3oz
Gale’s Prize Old Ale 2005 9.3oz
Great Divide Barrel Aged Old Ruffian 2008 22oz
Great Divide Barrel Aged Old Ruffian 2009 22oz
Lost Abbey Bourbon Barrel Aged Angels Share 2009 375ml
Lost Abbey Judgment Day 2011 750ml
North Coast Old Stock 2003 12oz
Odell Old Curmudgeon 2003 12oz
Rogue Double Dead Guy Ale 2008 750ml
Rogue Old Crustacean 2006 750ml
Sierra Nevada Bigfoot 1999 12oz

There’s a sexy little rumor floating around that there might be a special appearance from some early 2000’s J.W. Lees Harvest Ales as well, but you didn’t hear that from me…

Thanks to Chris and Beth over at Falling Rock for getting us this list.  Beer Geeks, do your part on Saturday and help the King make some space in his cellar.  The sale starts at noon and runs until 6 PM.  Falling Rock Tap House is located at: 1919 Blake St, Denver, CO 80202.  303-293-8338.

Over at Parry’s Pizza, we’ve got a Dry Dock Tap Takeover lined up for Saturday.  But, not just at the Parry’s in Highlands Ranch.  No sir, this’ll be going down at their Castle Rock location as well.  Now you’ve got no excuse to miss it.

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They’ll be pouring everything from Apricot Blonde to Hop Abomination.  (Side note – you ever mix the Apricot with the Hop Abomination?  The Dry Dock staff calls it a Hopricot.  I call it splendidly delish!  Try it.)  Brewery reps will be on hand at both locations to answer your questions and give away some great Dry Dock merchandise.  The takeover runs from 11 AM – 10 PM.  Parry’s Pizza is located at: 9567 S University Blvd, Highlands Ranch, CO 80126 and 5650 Allen Way, Castle Rock 80106.

Hops & Pie is gearing up for another round of Denver’s Littlest Big Beer Fest.  This time they’ve teamed up with Green Flash Brewing from San Diego, CA to bring some seriously big-ass brews to you.

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The party starts at noon.  Take a cab.  Hops & Pie is located at: 3920 S Tennyson St, Denver, CO 80212.  303-477-7000.

Saturday will also be the premiere of Our Mutual Film, a film about Our Mutual Friend Malt & Brew.

Come out for a pint and enjoy the movie at the brewery.  The movie begins at 7:30 PM and the filmmakers will be on hand to answer your questions.  Our Mutual Friend is located at: 2810 Larimer St, Denver, CO 80205.  720-722-2810.

While you’re drinking all this great beer around town, tune into AM 760 from noon – 2 PM for the Colorado Craft Beer Show.

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This week, they’ll be broadcasting live from Arvada Beer and chatting with Jeff Griffith from Fate Brewing in Boulder, which is set to open at the end of the month.  Stop by Arvada Beer for the live broadcast.  Arvada Beer is located at: 5600 Olde Wadsworth Blvd, Arvada, CO 80002.  303-467-2337.

Sunday, January 27th, 2013

The local breweries are rallying around Strange Brewing this weekend in the ongoing, Strange vs. Strange battle.

The Rackhouse Pub will play host to more than two dozen breweries in an event designed to raise funds for Strange Brewing’s legal defense.  This event is sold out.  No tickets will be sold at the door.  Click HERE for a full list of breweries that’ll be participating on Sunday.  The Rackhouse Pub is located at: 208 S Kalamath St, Denver, CO 80223.  720-570-7824.

Up in Boulder, Backcountry Pizza and Tap House will celebrate their 2nd anniversary with an “Epic Avery Tap Takeover”.  More than 30 kegs from Epic Brewing and more than 30 kegs from Avery Brewing will be flowing at Backcountry for this killer event.  No tickets, no bull, just show up and enjoy some great beers (and food).

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On the Epic side, Brewmaster Kevin Crompton will be in attendance and will be pouring beers like Elder Brett, Big Bad Baptist and for the first time ever, Brainless IPA.  I haven’t seen the Avery lineup yet, but come on, you can practically walk to the brewery from Backcountry.  I’m sure they’ll have plenty of awesome things on tap to share.  Backcountry will have a buffet for $15 from 11 AM – 4 PM, plus giveaways throughout the day.  Backcountry Pizza and Tap House is located at: 2319 Arapahoe Ave, Boulder, CO 80302.  303-449-4285.

Schoolhouse Rock! with Bill Eye and Prost Brewing

And now for your German lesson of the week with Prost Head Brewer, Bill Eye.

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Prost Brewing is located at: 2540 19th St, Denver, CO 80211.  303-729-1175.

That’s it for this round my beer-lovin’ friends.  Hope to see you all around town this weekend!

Cheers!


Art & Ale Brew Festival Recap

It’s brew fest season here in Colorado.  We’re in full swing right now as we inch closer and closer to the Big Daddy, the Great American Beer Festival.  Seems like my calendar has some sort of festival or tasting highlighted nearly every weekend.  There’s no chance I’ll hit ’em all.  My liver couldn’t keep up, but one can dream right?

For me, beer festivals fall into a few different categories.  There are a handful of festivals that I probably won’t ever attend again for a variety of reasons (cost, distance, poorly run, etc…).  Others, are on the “Maybe” list, which just means it’s a solid beer fest that would be nice to attend again, but life goes on if I can’t make it.  While a few make it to the exclusive, “Must-Do!” list, that I make every effort to attend every year.  Last night, my wife and I attended the Art and Ale Brew Festival at The Wildlife Experience in Parker, CO and it’s already been added to our “Must-Do!” list for next year.

We went with the Dry Dock crew and spent the evening pouring samples of their Amber, Pale, Hefeweizen and the ever popular Apricot Blonde.  We had a great spot outside, in the shade and right next to New Belgium Brewing.

The Dry Dock Crew ready to rock!

NB Beer Ranger Andrew, kept us stocked with samples of their Peach Porch Lounger, Red Hoptober and Super IPA, their delicious IPA brewed in collaboration with Alpine Brewing out in California.  We talked about their sour program for a bit and he mentioned that the next batch of La Folie might be ready as early as this fall.  Keep your fingers crossed!

In between pours, we took some time to wander the grounds outside and the halls of the museum inside.

In addition to the 30+ breweries, there were a variety of restaurants, wineries and distilleries in attendance as well.

David Parry, owner of Parry’s Pizza was super-busy all night long handing out slices of their delicious pies.  They banged through more than 150 pizzas during the event!

He had just gotten the keg list for his next tap takeover, which will be with Oskar Blues on Saturday, September 15th.  There are some mighty fine beers on the list, so mark your calendars now.  More details to come.

The gang from Strange Brewing was pouring Cherry Kriek, Colorado’s answer to Belgian Red from New Glarus Brewing in Wisconsin.  God, I love that beer.  Thanks again for the full pours guys!

Jim from Rockyard Brewing brought his Redhawk Scottish Ale and Double Eagle Wheat.  They also had their chef on duty, who cooked up an amazing batch of Jalapeño Cheddar Soup and Pretzels stuffed with jalapeño cheese.  Oh my goodness!  Delish!!!

Outside at Elevation Brewing, Xandy was flying through kegs of Mount Blanca Belgian Saison and Apis IV Quadrupel.

Twisted Pine brought three offerings from their monthly Artisan Ale Series.

I finally got a chance to try the Dank IPA from Dad & Dude’s, which was nice and hoppy, but still approachable and very drinkable.

There was even a band inside cranking out 80’s covers from bands like Tears for Fears and Duran Duran.  Alcohol + Music + Dance Floor = Best People Watching Ever!

After eating and tasting our way through the festival, we met up with some friends and hit the chocolate fountains for desert.  The good peeps from Sir Chocolate brought a variety of things like strawberries, marshmallows and rice crispy treats to dip in three different kinds of chocolate.  Nom, nom, nom!

As the sun dipped down behind the mountains, the fire pits lit up and people lounged in the grass around the museum.  What a night!

Beautiful weather, plenty of old friends and new ones too, music, amazing beer and food.  We’ll definitely be back again next year and so should you!

Anybody else make it out there last night?  What did you think?

Big thanks to the staff and volunteers at The Wildlife Experience for hosting a great event.  Shoutout to all of the different companies in attendance as well.  You guys rock!

Cheers!


Weekend Beer Buzz 06/28/2012

Wow, what a week.  It’s been a little tough to take around here.  High temps and wildfires up and down the front range.  I hate to be a downer, but I’ve got some good friends being affected by this and I think we’re all just ready for a nice, long rain shower (minus the lightning)…

If you read this blog with any regularity, you know that I like to get you pumped for the weekend with a rundown of everything happening around town.  It just feels a bit “off” this week.  I’m going to keep it short, hit the highlights and hope for better conditions next week.  These fires have hit us hard and I’m just feeling “funny” about the beer scene this week.

Dry Dock’s got their weekly “Firkin Friday” coming up on June 29th.  This week is a Roasted Almond Brown Ale.  Tapping is at 3 PM.

Dry Dock Brewing is located at: 15120 E Hampden Ave, Aurora, CO 80014.

Maggie Smith’s Irish Pub is tapping a keg of Firestone Walker’s Parabola on Friday, June 29th at 5 PM. Parabola is a 12.5% ABV, barrel aged, Russian Imperial Stout and it’s an amazing beer.

Bottles hit the state a few months ago and it didn’t take more than a few days to sell out.  If you missed out or just want to try it on draft, be sure to hit up Maggie Smith’s.  They’re located at: 6631 S Peoria St, Centennial, CO 80111.  303-999-2010.

Renegade Brewing is turning 1 this weekend!

One Year Anniversary

They’ll be throwing down on Saturday, June 30th from noon – 10 PM with all sorts of tasty brews. Look for Elevated Wood, a Bourbon Barrel Aged version of Elevation (their Triple IPA!) and special vintage brews like Hammer and Sickle (Russian Imp. Stout), Radiator (Winter Warmer) and more!

Stick around for live music, food trucks and the kickoff of their first canned beer, Ryetous IPA.

Renegade Brewing is located at: 925 W 9th Ave, Denver, CO 80204.  720-401-4089.

Don’t forget to turn your radios on this weekend.  American Craft Beer Radio will be broadcasting live from Echo Brewing in Fredrick, CO.  Get the latest updates on what’s going on up there at this new brewery. Gary will be joined by Elizabeth Kegan from Firestone Walker Brewing.  Get your phones ready as he’s got some giveaways too.

American Craft Beer Radio is on 102.3 ESPN Radio at noon on Saturday.

On the AM side, Colorado Craft Beer Show will be doing their monthly broadcast from Arvada Beer Company.  They’ll be joined by David Parry from Parry’s Pizza and the gang from The Beer Drinker’s Guide To Colorado.

The Colorado Craft Beer Show is on AM 760 from noon – 2 PM.

Bottles, bottles, bottles!  Lots of fun stuff showing up on shelves this weekend.

River North Brewery has two, barrel-aged releases this weekend.  Whiskey Aged J. Marie Saison and Unified Theory Oaked Imperial Wit will be going on sale at the brewery today.  There will also be a small amount of bottles showing up at select stores in the Denver Metro area.

251 bottles, first come, first served.  River North Brewery is located at: 2401 Blake St, Denver, CO 80205.  303-296-2617.

The freaks at Stone also have some new beers hitting shelves right now.  Be on the lookout for Smoked Porter with Vanilla Beans and Smoked Porter with Chipotle Peppers.  They’ve made these beers before, but until now, it’s only been in kegs and in very limited amounts.  This is your first chance to get grab them in a bottle.  Look for 120z. bottles to sell for right around $4.00.

They’ve also hit us with their 10th Anniversary of Ruination IPA.  This already amazing beer got pumped up with double hops for this special batch.  This beast clocks in at 10.8% ABV, 110 IBU’s and will be selling for $8.00 / 22oz. bomber.

TRVE had their official Grand Opening earlier this week and from what I hear, the turnout was great.  I visited them and blogged about them twice this month and there are plenty of details about TRVE here.

I also hear that Hogshead Brewery will be opening their doors tomorrow.  These guys will be pouring 3 English style beers.  Look for Chin Wag – a Red ESB; Lake Lightening – Summer Ale and Gilpin Black Gold – a chocolate, roasted nut brown.

Hogshead Brewery is located at: 4460 W 29th Ave, Denver, CO 80212.

Lastly, Chad’s packing his bags, barrels and brewhouse up at Crooked Stave in Fort Collins and headin’ South to his new digs down in Denver.

I can’t wait to visit his new place.

That’s it folks.  Have fun this weekend, be safe and pray for rain!

Cheers!