Beer News, Reviews and More!

Weekend Beer Buzz 11/29/2012

We’ve got a big weekend folks and I’m dropping bombs!  Say what?  Hey, there’s not one, but two new breweries opening in Colorado this week!  This looks like it’ll be the biggest weekend we’ve had since the GABF circus rolled through town almost two months ago.  Strap on your beer goggles and get ready to go.  Oh and if you really want to enjoy this week’s post, grab your favorite beer and take a swig every time you see the word “BOOM!”.  Hurry up, you just missed one.

Ready?  Alright, let’s do this.

Earlier This Week

Firestone Walker XVI dropped not once, but twice.  BOOM!

The Bad News: It disappeared from store shelves almost as soon as it landed.  The Good News: It’s on tap at Parry’s Pizza right now (11/29/2012 11AM).  Head over and try this unique anniversary blend of 8 different barrel-aged beers!  BOOM!

Deschutes The Abyss hit Colorado.  BOOM!

This inky impy stout is proving to be a challenge to track down as well.  There’s not as much to go around as originally anticipated.  I’m not sure if we’ll be getting a second shipment or if the beer geek boom is stretching the supply thinner than previous years.  Whatever the case may be, if you want some, don’t wait around.  It’s hitting shelves this week and a few stores have already sold out.

Dry Dock bottled their 2012 batch of Bligh’s Barleywine on Tuesday.  BOOM!  This luscious Barleywine has spent the better part of 2012 aging in Stranahan Whiskey Barrels.

I had the opportunity to try a sample a few weeks ago during our interview with Dry Dock Co-Owner & Founder Kevin DeLange and it’s shaped up very nicely.  You’re going to love it.  And if you don’t, you’ll sell your bottles to me and like it.  Dry Dock’s releasing 10 cases at the brewery on Sunday, 12/9 ($20 each / 1-bottle limit), with more cases going to local liquor stores on 12/11.

Brewery Rickoli Ltd. opened in Wheat Ridge on Wednesday.  BOOM!

Brewmaster Rick Abitbol has been brewing along the Front Range for more than a decade.  Rickoli opened with Black Pliny Double IPA, Social Lubricant Scotch Ale, Aldo’s Red, Totally IPA and a Rye Stout.  Stay tuned for a single-hopped Pale Ale series exploring one hop variety at a time, plus a Hoppy Barleywine, a Bourbon Peach Strong Ale, a Dark Chocolate Milk Stout and more!  Brewery Rickoli Ltd is located at: 4335 Wadsworth Blvd, Wheat Ridge, CO 80033.  Mon – Thu: 3 PM – 11 PM & Fri – Sun: 2 PM – 12 AM.  303-344-8988.

Cantillon bottles have been dropping on local retailers too (thankfully no one was injured)!  BOOM!

My most favoritest of the Belgians.  I heart you Cantillon.  Sadly, I’m not too hopeful that I’ll find any. With everyone on the hunt, I figure winning this week’s $400+ Million Powerball jackpot might be easier than finding a little Cantillon on a store shelf around town.  But, hey, at least it’s returned to CO.  More Cantillon news below…

Friday, November 30, 2012

For this week’s Deviation down at Rockyard Brewing, the Jellyman will be pouring JPA – Jelly Pale Ale.

According to Jellyman, this is a 7% ABV that pours a “dark straw with lacy white head”, has aromas of “fruit berry jelly with hints of toffee” and has “a balanced maltiness and citrus hops, punctuated by jam”.  Get your Jelly On at 4 PM!  BOOM!  Rockyard Brewing is located at: 880 W Castleton Rd, Castle Rock, CO 80109. 303-814-9273.

Dry Dock Brewing is following up last week’s Ho Ho Ho Slapdown with a very festivus Firkin Friday. Here’s Firkin Friday Surgeon General Walt Chleva modeling an amazing beer and pairing it with this Christmas sweater that’s…  Well it’s…  hmm, oh yeah nothing nice to say, don’t say anything at all. Thanks Mom.

This week’s firkin will feature a Roasted Marshmallow version of Bethla-Yam.  Bethla-Yam is a Sweet Potato Stout, winner of the 2012 Ho Ho Ho Slapdown and creation from Dry Dock Brewer Brett Williams.  The win has secured Brett bragging rights around the brewery for the next 12 months as he beat out fellow brewers Doug Hyndman and John Schneider for the title.

As for Bethla-Yam, it’s a sweet, moderately spiced stout.  BTW – Dry Dock is still pouring all of the Ho Ho Ho Slapdown entries, so if you’re interested in trying them or grabbing a growler to-go, head over now and get your fix.  As for Firkin Friday, tappings will be at 3 PM & 7 PM.  Dry Dock Brewing is located at: 15120 E Hampden Ave, Aurora, CO 80014.  303-400-5606.

Saturday, December 1, 2012

Wynkoop’s Annual Parade of Darks is lined up for Saturday.

34 breweries bringing 82 brews, all leaning towards the darker side of the force.  BOOM!  Here’s the complete list from Wynkoop’s very own Beer Evangelist, Mr. Marty Jones:

Arvada Beer Co – Jolly Holiday Ale, Foreign to Me Stout
Avery Brewing – The Czar, Old Jubilation, Out of Bounds Stout
AC Golden – Blueberry Sour, Plum Sour,
Bootstrap Brewing– Worthog Stout, Boomer Brown
Boulevard Brewing – Bully! Porter, Dark Truth Stout
Breckenridge Brewery – Oatmeal StoutVanilla PorterExtra ESB, Christmas Ale 
Bull & Bush – Big Ben Brown Ale, Stonehenge Stout, Punk Up The Yams, The Legend Of The Liquid Brain, Captain Funk, Captain Midnight
Caution Brewing – Toaster Bat Black Smoked Porter, Dunkel(er)weiss.
Copper Kettle – Mexican Chocolate Stout, Pumpkin Porter
Denver Beer Co– Graham Cracker Porter, Chill Out Chocolate Chili Stout
Elevation Brewing – Apis, Lil Mo Porter 
Drydock Brewing – Wee Heavy Strong Scotch Ale, Raspberry Porter
Firestone Walker – Velvet Merlin Oatmeal Stout, Walker’s Reserve Porter, DBA 
Fort Collins Brewery – Double Chocolate Stout
Great Divide – Yeti Imperial Stout, Espresso Oak Aged Yeti, Claymore Scotch Ale, Hibernation
Green Flash – Double Stout
Grimm Brothers Brewhouse – Master Thief German Porter, Fearless Youth Dunkel Lager, Wee Heavy Barrel-Aged Scottish Strong Ale
Jolly Pumpkin – Bam Noir
Left Hand – Fade to Black, Milk Stout Nitro
Lone Tree Brewing – Acres O Green Irish Red, Toots’s Full-Bodied Oatmeal Stout, Chili Beer Collaboration #2, Old # 99 Rauchbier
Lost Abbey – Lost & Found 
Maui Brewing – Coconut Porter 
Mountain Sun Brewery & Pub — Megatron Imperial Stout, Oatimus Prime Imperial Stout
Odell Brewing – Mountain Standard, Isolation Ale 
Ommegang – Three Philosophers 
Port Brewing – Old Viscosity 
Prost Brewing – Doppelbock, Dunkel
Pug Ryan’s– Brain-teaser Barlywine, Barell-Aged Leap Year Trifecta
Sierra Nevada –Narwhal Imperial Stout,Wine Barrel Aged Dubbel
Ska – Steel Toe Stout, Nefarious, On The Sly Again
Strange Brewing – Pumpkin Porter, Cherry Bomb Stout, Gingerbread Man, Vanilla Rum Porter
Twisted Pine – Espresso Stout, Honey Brown 
Upslope Brewing– Christmas Ale, Brown Ale
Wynkoop Brewing – Gingerbread Stout, 2012 Barleywine, Cowtown Milk Stout, B3K Black Lager, Rocky Mountain Oyster Stout, Colorojo

As you can tell, this is going to be full of awesome beers for your tasting pleasure.  Tickets are $35 in advance and available HERE or $42 at the door (if they’re not already sold out come Saturday).  The Wynkoop is located at: 1634 18th St, Denver, CO 80202.  303-297-2700.

Just up the road from the Wynkoop, Crooked Stave will be hosting Cantillon’s Zwanze Day on Saturday.  BOOM!

This is a world-wide event with a coordinated toast at 1 PM MST.   This is the first time a Colorado location has been picked to participate so don’t miss out.  To quote some snotty teenager somewhere in America, “it’s kind of a big deal”.  BOOM!  For more specifics, check out our article about Zwanze Day from earlier in the week by clicking HERE.  Crooked Stave Artisan Beer Project is located at: 1441 W 46th Ave, Unit 19, Denver, CO 80211. 720-508-3292.

Black Bottle Brewing up in Fort Collins, CO will open their doors to beer freaks for the first time this Saturday.  BOOM!

This new brewery, run by Sean Nook, will be pouring their own beers, along with some great craft beer on their 40 guest taps.  They’ll also have a full bar and fermented grape juice for those non-beer drinking types you so unwisely choose to associate yourself with…  I’m freakin’ psyched about these guys.  They’ve gotten great reviews and took second place in the People’s Choice Awards at the 2012 Gnarly Barley Brew Festival.   In the near future, they’ll be working out a barrel-aging program, souring beers and brewin’ up some nice styles of craft beer that they’ll want to drink.  And by the looks of things, I’m pretty sure you’ll want to drink them too.

Their videos are tough to beat.  I mean, have you seen this yet?

Because Craft Beer Rocks!  BOOM!  I can’t wait to visit Black Bottle Brewing and give them a try. Black Bottle Brewing will be open 7 days a week from 11 AM – 2 AM and is located at: 1605 S College Ave, Fort Collins, CO 80525.  970-493-2337.

Over in Boulder, Asher Brewing turns 3 this weekend.

They’ve got a little shindig planned complete with beer, food, beer, music, beer, dogs, games, beer and beer.  Beer, it’s what’s for dinner.  Bet you thought I was going to say “BOOM!”.  I did clown. Now drink!  Two for flinching.  The party runs from noon – midnight.  Asher Brewing is located at: 4699 Nautilus Ct, Suite 104, Boulder CO, 80301.  303-530-1381.

But wait, there’s more.  While you’re up in the People’s Republic of Boulder, swing over to Twisted Pine and grab a bottle or 3 of the last installment in their Artisan Ale Series.  For December, they’re releasing Noel Tripel.

This beer is a 9% ABV Belgian-style Tripel.  750mL bottles will be sold in the tap room beginning at noon.  Twisted Pine Brewing is located at: 3201 Walnut St, Suite A, Boulder, CO 80301.  303-786-9270.

Monday, December 3, 2012

Into next week, New Belgium has planned “The Creator’s Dinner”, where all the beers being poured will be introduced by their creator / brewer.  This is happening over at The Kitchen in Denver on Monday at 6:30.  Check out this lineup:

  • Kick- Presented by Kim Jordan (NBB Co-founder and CEO) and Dick Cantwell (head brewer and owner of Elysian Brewing Co)
  • La Folie- Presented by Peter Bouckaert (Brew Master at New Belgium)
  • Le Terroir- Presented by Lauren Salazar (Wood Beer Blender and Sensory Specialist at New Belgium)
  • Eric’s Ale- Presented by Eric Salazar (Wood Beer Brewer and Blender at New Belgium)
  • Chocolate Coffee Stout- Presented by Grady Hull (Assistant Brew Master at New Belgium)
  • Transatlantique Kriek- Presented by Peter Bouckaert (Brew Master at New Belgium)

BOOM!  There will be incredible food paired with each beer.  This is a really great opportunity to meet and talk with some of the creative minds behind New Belgium’s fantastic beers.  Reservations are $85 and can be made by calling 303-623-3127.  The Kitchen Denver is located at: 1530 16th St, Denver, CO 80202.

That’s it.  Did you make it all the way to the end?  I hope so.  I’m all BOOM’d! out.  Yes, that one counts too, so take your final sip and go grab a nap.  You’re going to need it before the weekend gets here.

Have fun out there.

Cheers!

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