Beer News, Reviews and More!

Strong Ale Fest Teaser, Prost Brewing, Firkins, Dark Lord Day Tickets and Beer Radio!

So it’s been an exciting week for me.  We had more than 300 hits in the first week of Brewtally Insane.  It’s awesome to see such a positive response.  Thank You! 

As I get ready to have my face melted at the Avery Strong Ale Festival tonight, I wanted to share a few pieces of beer news that I came across over the past few days. 

First up, Prost Brewing is hard at work getting their brew system up and running.  Prost is led by Bill Eye, the former head brewer over at Dry Dock in Aurora, CO.  Since leaving Dry Dock, he bought a brew system over in Germany, had it shipped to the U.S. by boat and has been hard at work getting it ready to fire off some tasty German style beers.  Bill and the gang at Prost are aiming for a Spring 2012 opening.  Prost will be located at 2540 19th Street, Denver, CO 80211.  Check out their Facebook page to stay up to date on their progress, participate in surveys and see pictures of everything, from construction to glassware. 

Let the countdown to Spring begin!

Speaking of Dry Dock, their Firkin Friday release today is Hop Project:X.  Firkin master, Walt Chleva, says this is a dry hopped pale ale with an experimental hop.  First firkin at 3PM, second firkin at 7PM. 

12 hours from now, the Strong Ale Festival up at Avery will be in full force.  Here’s a few teasers for you from two of my favorite breweries.  First up, Surly.  They sent kegs of Smoke, which is a smoked lager and Five, which is a sour ale they brewed for their 5th anniversary.  Surly doesn’t distribute very far from their brewery up in Minnesota, so be sure to check these out if you’re attending  this weekend.  

Get Surly this weekend at Avery's Strong Ale Festival

Oskar Blues also has some intersting “one-offs” for you to enjoy at the festival.  They’re bringing four beers this time around.  Look for a wine barrel aged G’Knight, an oak aged version of Gubna and a Double Deviant.  That should satisfy the hopheads in the crowd.  If double IPA’s aren’t your thing, they’re also bringing a Wild Turkey barrel aged version of Ten FIDY, their Russian Imperial Stout.  Personally, I’m really looking forward to giving that a try. 

Look for Oskar Blues to bring some tap some tasty barrel aged beers this weekend.

American Craft Beer Radio will be broadcasting live for a pre-festival, tailgate-like show at Avery from 11-noon tomorrow.  Joining host Gary V. on the show tomorrow will be Surly head brewer, Todd Haug and Avery barrel master, Andy Parker.  American Craft Beer Radio is on 102.3 FM, ESPN Radio.  At noon, you can flip over to 760 AM for the Colorado Craft Beer Show and here all the local happenings with John Turk and from Oskar Blues, Chris Katechis, aka “The Gubna”.  I love both of these programs and it’s nice that they’re going to be on at staggered times this weekend so listeners don’t have to flip back and forth. 

Oh and real quick, Three Floyds has announced that tickets for their 2012 Dark Lord Day release will go on sale on March 17th.  The release date is set for Saturday, April 28th.  I’ll have more info on Dark Lord Day soon, but if you’re thinking about going, check out their website and mark your calendars.  This is one of the biggest releases of the year and is sure to be a good time.

Get ready to reserve your Dark Lord Day 2012 tickets next week.

Again, thanks for a great first week.  Business cards have arrived.  They look pretty sharp if I may say so and have a tip chart on the back so you’ve got no reason not to take care of your bartenders around town.  Give me a shout and I’ll give you some to pass along to your beer loving friends.  Don’t forget to “like” us on Facebook to get updates, beer releases, reviews and links shared with you throughout the week.

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3 responses

  1. What a great way to blog. Traveling and drinking craft beer. You’re doing great. From my perspective, Colorado seems to have some of the best of the craft beer scene. Enjoy!
    Cheers!

    David Ivey
    Black Bucket Brew Inbox Magazine Editor

    March 9, 2012 at 9:49 am

  2. Tim Matya

    Sounds great Mark! What’s Brewtally Insane have on tap for St Patty’s Day? TM

    March 9, 2012 at 10:41 am

    • We have a big St. Patrick’s day planned. I’ll share more details next week, but I will say we’ll be on the road, exploring a brewery out of state loaded with both new and vintage, small batch beers. More to come.

      March 9, 2012 at 10:49 am